Results for “P”

A pasta and macaroni making plant supplied as a complete installation covering semolina intake through to packed dried pasta.

Specifying it as a plant rather than as separate machines means the dryer, which governs capacity, is sized against the intended output from the outset rather than being fitted around machines already chosen. That is the most common and most expensive error in a first pasta installation. Contact us with your target output and building dimensions for a plant drawing and quotation.

A pasta maker machine for producing pasta at small to medium scale, supplied with the die set for your intended range.

Die changing frequency matters at this scale, since a smaller producer typically carries more shapes in shorter runs than a commercial line does. A machine on which dies change quickly and without tools is worth more day to day than one with slightly higher throughput. Contact us with your product range and we will recommend a machine and die set accordingly.

A pasta making machine for commercial pasta production, covering mixing and extrusion with cutting at the die face.

Supplied as a single machine or as part of a complete line including drying and cooling. Which you need depends on whether you are producing fresh or dried pasta, and on what equipment you already have. Producers moving up from smaller machines often have packing in place and need only extrusion and drying. Contact us with your situation and intended output for a recommendation.

A pasta making machine producing pasta from semolina or flour, available in capacities from small scale through to commercial production.

Sizing should account for the drying capacity you have or intend to install, not only for the extruder throughput. An extruder that outruns the dryer produces wet pasta with nowhere to go, which in practice means stopping the line. Semolina quality also affects the result, and the machine allows adjustment while running to compensate. Contact us with your intended output and your drying arrangements and we will size the machine to match.

A pasta making machine supplied with video of the machine running, so you can see the product and the operation before committing to a purchase.

Seeing a machine run with your own product in mind is worth more than a specification sheet, particularly where the finished appearance matters as much as it does in pasta. We can also arrange a sample run with your semolina where that is practical. Contact us with your product requirements and we will send running footage and discuss a trial.

A pasta production line covering the complete route from semolina intake through to dried pasta ready for packing.

Mixing, extrusion, cutting, pre-drying, final drying, cooling and conveying are supplied as a matched set. The line is specified around the shapes to be produced and the daily tonnage, since both long and short cut formats need their own handling and dryer type. Changeover frequency between shapes is worth telling us, as it affects how the line is laid out. Contact us with your product range, target output and building dimensions for a layout drawing and equipment list.

Pavement Marker Plastic Road Stud

A peanut and almond kernel chopping machine that reduces whole kernels to a controlled particle size for bakery, confectionery, ice cream topping, cereal and snack applications.

Chopping sounds simple but the requirement is narrow: a buyer specifying a particular chop size wants that size and not a spread of dust and large pieces. Controlled chopping comes from blade geometry and feed rate working together, with screening behind the cutter to return oversize and take out fines. Excessive fines are a loss, because they sell for less than the chopped product and in oily nuts they cake. The machine takes both peanut and almond with the appropriate setting. Contact EMC Machines Manufactures with your required particle size and we will confirm the configuration.

A peanut and almond kernel grading machine that sorts shelled kernels into size bands, so each band can be packed to a stated specification or sent to the process stage that suits it.

Grading after shelling does two jobs. It creates the uniform lots that commercial buyers specify, and it prepares the feed for anything that follows, because slicing, slivering, blanching and roasting all work better on a narrow size range than on a mixture. Grading is normally done with a stack of calibrated screens, with the band limits set to the standard your market uses rather than a generic split. Contact us with the grades your buyers specify and we will supply the screen set to produce them.

A peanut and almond kernel slicing machine that cuts whole kernels into flat slices for bakery decoration, confectionery, chocolate work, breakfast cereal and snack mixes.

Slicing is a presentation product, which means appearance is the specification. Clean flat slices of even thickness command a price; ragged slices and a high proportion of broken pieces do not. Blade sharpness, kernel conditioning and a uniform feed size are what produce the first rather than the second, which is why slicing is normally run on graded kernel rather than straight from the sheller. Slice thickness is set to the application. Contact EMC Machines Manufactures with your slice thickness and the kernel you are running and we will advise on the setup.

A peanut and almond kernel slivering machine that cuts kernels lengthwise into thin strips, producing the slivered almond used in bakery, confectionery, Asian cooking and premium snack mixes.

Slivering is a higher-value cut than slicing and a more demanding one, because the strip has to hold together along its length. That depends on the kernel being conditioned to the right moisture before cutting, since a kernel too dry shatters and a kernel too wet tears. The machine handles the cutting; the conditioning step before it is as important as the blade. Graded kernel gives the most consistent result. Contact us with your sliver dimension and throughput and we will specify the machine and the conditioning stage.

A peanut butter making machine that grinds roasted peanuts into a smooth or crunchy paste, usually through a colloid mill arrangement that works the paste down to a fine particle size in one or two passes.

Peanut butter quality is a particle size question. Grind too coarse and the product feels gritty; grind without temperature control and the paste overheats, which affects both flavour and the way it separates in the jar. A two-stage grind with cooling is the usual answer for commercial output. The machine can be supplied as a single mill or as part of a line with roasting, peeling, grinding, mixing and filling. Contact EMC Machines Manufactures with your output target and we will propose the appropriate arrangement.

A peanut kernel splitting machine that splits whole blanched peanut kernels cleanly into their two halves and removes the germ, producing the split peanut used in snack coating, confectionery and bakery.

Splitting is a preparation step for coated and flavoured peanut products, where a split kernel takes coating more evenly and fries more quickly than a whole one. The requirement is a clean split along the natural line rather than a broken kernel, which is a matter of roller gap and kernel moisture. Germ removal is usually part of the same pass because the germ is bitter. The machine runs on blanched kernel. Contact us with your kernel size and daily volume and we will specify the unit.

Peanut Powder Grinding Machine

A pellet mill machine producing compressed pellets from conditioned meal, for aquatic feed, poultry and livestock rations. Rollers force the material through a die, and the resulting friction and pressure bind it into a pellet.

Pellet mills are mechanically simpler than extruders, which makes them easier to maintain where technical support is not close by. The wearing parts are the die and rollers, and we supply spares alongside the machine. Pellet diameter is set by die. Contact us with your species and tonnage for a recommendation and a spares package.

A pelleting machine for fish feed, forming conditioned meal into sinking pellets for aquaculture. The machine suits species that feed at or near the bottom, where a floating pellet would simply be out of reach.

Pelleting costs less per tonne than extrusion in both capital and energy, so where the species does not require floating feed it is usually the better commercial choice. Pellet diameter is changed by die as stock grows. Available as a single machine or within a complete line. Contact us with your species for advice on the right route.

The Pesticide 2 In 1 Sprayer sits in our Agricultural Machinery and Equipment range and is built to order for export. Specified with color Yellow, capacity 16 litre and tank capacity 16 lt. The full technical breakdown is set out below. Listed under Pesticides Sprayers. It ships as a single unit or as part of a larger consignment, built to the destination's electrical specification and released with complete export documentation. Send your required capacity and destination port for a specification, a delivered price and a lead time.

We manufacture the Pesticide Battery Sprayer as part of our Agricultural Machinery and Equipment range, for single-unit and bulk supply. Key figures for this model include a rated capacity of 16 Ltr/ 18Ltr Weight: 6, a 12V supply and a machine weight of 6.69 kg. Full technical detail is set out in the specification below. Listed under Pesticides Sprayers. Supplied individually or in bulk, specified to the electrical requirements of your market and shipped with the documentation customs will ask for. Tell us the throughput you require and where it is going, and we will quote delivered with a lead time in writing.

A PET bottle aseptic cold filling machine filling sterile product into sterilised PET bottles at ambient temperature, so heat-sensitive drinks can be bottled without the hot fill that distorts the container and alters the product.

Cold aseptic filling is what allows juice, tea, dairy drinks and functional beverages to be packed in lightweight PET with a long ambient shelf life and without preservatives. It demands a sterile environment through the filling zone, which is the real cost and the real engineering, and bottle and cap sterilisation have to be validated. Contact EMC Machines Manufactures with your product, bottle format and speed for a specification.

A pet cat food making machine producing dry cat kibble. Cat food is formed smaller than dog food and formulated to higher protein levels, reflecting the cat's dietary requirements.

Cats are notably more selective than dogs, which puts the emphasis on palatability and therefore on the coating stage, where fat and palatant are applied to the dried kibble surface. That is where a cat food product is won or lost. Contact us with your formulation and target output for a configuration proposal.