Results for “Food Tomato Processing Plant”

This is a complete tomato processing plant, built to take raw fruit through to finished concentrate, paste or ketchup within a single installation. It is laid out in five connected sections: reception, processing, juice extraction, evaporation and packaging. Each section is engineered as a unit in its own right, so the plant can be commissioned in stages and extended later without the earlier sections being rebuilt. Evaporation is the section that decides both product quality and running cost. Tomato is roughly 94% water, and how that water is removed governs the colour and flavour of the finished paste as much as it governs fuel consumption, which is why the evaporation stage is sized against the Brix you intend to reach rather than against raw intake alone. The plants are built for low maintenance and long running hours, and are in use with established food processing companies. They are designed and manufactured in-house and supplied on export terms. A plant enquiry is best started with your daily fresh tomato intake, the finished products you intend to sell and the Brix specification your buyers expect.

Food Tomato Processing Plant is manufactured and exported by EMC Machines Manufactures as part of our Food Processing Equipment Line Machines Plants range. Key figures for this model include a rated capacity of (t/d) 60 150 250 500 750 1000 1250 1500. Full technical detail is set out in the specification below. Listed under Processing Plant. Supplied individually or in bulk, specified to the electrical requirements of your market and shipped with the documentation customs will ask for. Send the output you need per hour and the destination port for a delivered price and a lead time.