Kurkure Extruder
A kurkure extruder producing the expanded corn curl snack popular throughout India, Pakistan and the wider region.
The product is made from corn grits expanded through a die, then fried and seasoned, usually with masala flavours. The extruder handles the cooking and forming; frying and seasoning follow. Raw material moisture has a marked effect on the shape, which is why the machine allows adjustment during running. Frying and seasoning equipment is sized to the extruder so the line is matched from the start. Contact us with your target output for sizing and a quotation.