Pasta Macaroni Making Plant
A pasta and macaroni making plant supplied as a complete installation covering semolina intake through to packed dried pasta.
Specifying it as a plant rather than as separate machines means the dryer, which governs capacity, is sized against the intended output from the outset rather than being fitted around machines already chosen. That is the most common and most expensive error in a first pasta installation. Contact us with your target output and building dimensions for a plant drawing and quotation.