Tomato Processing Machine
A tomato processing machine for producing tomato paste, puree, ketchup and sauce, covering washing, sorting, crushing, hot or cold break, pulping, evaporation and filling.
The break temperature is the decision that defines the product. A hot break deactivates the enzymes that thin the product, giving the high viscosity that paste and ketchup need; a cold break preserves fresh flavour and colour for juice and lighter products. One choice is not better than the other, but it has to match what you intend to sell. Contact EMC Machines Manufactures with your product and daily tomato intake for a plant layout.