Top-quality Meat Smoking Machine
A top-quality meat smoking machine for commercial hot and cold smoking, with programmable control of temperature, humidity and smoke density through the cycle.
Stored programs are what make smoking repeatable. Smoking by operator judgement produces good results in skilled hands and inconsistent ones otherwise, and the difference shows between batches. A stored program runs the same cycle every time regardless of who is operating. Capacity is specified by trolley or rack count. Contact us with your products and batch size for a recommendation.